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Cantenaar Cheese The Facts Country: HollandMilk Type: pasteurized CowAge: 4-8 Months Tasting Notes: Cantenaar Cheese is a low-fat cheese made in Ho...

Cashel Blue Cheese The Facts Country: IrelandMilk Type: Pasteurized CowAge: 4 Months  Tasting Notes: As Ireland's original farmhouse blue cheese, t...

Chabichou du Poitou Cheese The Facts Country: FranceMilk Type: Unpasteurized Goat OR Pasteurized (depending on availability)Age: 2-6 weeks Tasting ...

Chaource Triple Crème Cheese The Facts Country: FranceMilk: Pasteurized cowAge: 1-2 months Tasting Notes: Rich and creamy interior paste with a thi...

Château de Bourgogne aux Truffes Cheese The extremely popular Château de Bourgogne aux Truffes Cheese has been taken up another notch. The thick bl...

Château De Bourgogne Cheese The Facts Country: FranceMilk Type: pasteurized CowAge: 2-3 months Tasting Notes: Our Chateau De Bourgogne Cheese is a ...

Chaumes Cheese The Facts Country: FranceMilk Type: pasteurized CowAge: 3 Months Tasting Notes: Chaumes Cheese is a soft, washed-rind cheese, made o...

Cheddar Cheese with Caramelized Onion The Facts Country: EnglandMilk Type: pasteurized CowAge: 4-6 months Tasting Notes: Also known as Abbot's Gold...

Cheddar Cheese with Guinness The Facts Country: IrelandMilk Type: pasteurized CowAge: 4-6 months Tasting Notes: This Cheddar Cheese with Guinness i...

Cheddar Cheese with Port Wine The Facts Country: EnglandMilk Type: pasteurized CowAge: 4-6 months Tasting Notes: This cheddar cheese boasts a velve...

Cheshire Cheese The Facts Country: EnglandMilk: Pasteurized cowAge: 3 months+ Tasting Notes: As the oldest English cheese, Cheshire cheese is a har...

Chevrot Cheese The Facts Country: FranceMilk Type: Unpasteurized Age: 2-6 weeks Tasting Notes: Le Chevrot has a pale, wrinkled exterior. As it matu...

Chocolot Cheese is a unique blend of Wensleydale cheese and dark, milk, and white chocolate, pushing the limits of traditional blended c...

Côte d'Or Cheese The Facts: Country: FranceMilk Pasteurized cowAge: 1-2 months Tasting Notes: Côte d'Or Cheese is a soft, washed rind cheese from ...

Delice de Bourgogne Cheese The Facts Country: FranceMilk Type: pasteurized CowAge: 2-3 months Tasting Notes: A rich buttery triple crème cheese fro...

Delice de Bourgogne Cheese 200g The Facts Country: FranceMilk Type: pasteurized CowAge: 2-3 months Tasting Notes: A rich buttery triple crème chees...

Délice des Deux-Sèvres The Facts Country: FranceMilk Type: PasteurizedAge: 2-6 weeks Tasting Notes: Délice des Deux-Sèvres is an ash covered goat c...

Don Heliodoro Rosemary Sheep Cheese The Facts Country: SpainMilk Type: pasteurized sheepAge: 12 months + Tasting Notes: Don Heliodoro Rosemary Shee...

Double Gloucester with Stilton Cheese The Facts Country: EnglandMilk Type: pasteurized CowAge: 3-6 Months Tasting Notes: Double Gloucester is a fam...

Époisses Berthaut Cheese The Facts Country: FranceMilk Pasteurized cowAge: 1-2 months Tasting Notes: Époisses Berthaut Cheese comes to us from the...

Etorki Basque Cheese The Facts Country: Basque region, FranceMilk Type: pasteurized sheepAge: 6 Months Tasting Notes: Etorki Basque Cheese has a ve...

Ewephoria Sheep's Milk Gouda Cheese The Facts Country: HollandMilk Pasteurized sheepAge: 12 months+ Tasting Notes: As the name implies, Ewephoria S...

Farmhouse Red Leicester The Facts Country: EnglandMilk: Pasteurized cowAge: 8 months+ Tasting Notes: A real Farmhouse Red Leicester is aged in clot...

Fiery Spice Cheese The Facts: Country: EnglandMilk Type: Pasteurized CowAge:  Tasting Notes: As masters of the art of savory cheese blends, English...