Valdeon Blue Cheese

The Facts:

Country: Spain
Milk Type: Pasteurized Cow, Goat
Age: 3 months

Tasting Notes:

Underneath the sycamore leaves lies one of the stronger blue cheeses out there. Although you might catch it at it's younger stage where it's still tame and creamy, with any age Valdeon Blue Cheese becomes a different beast. 

Strong, earthy, spicy blue cheese flavour. Very rustic, very different. The texture is granular but fudgy and buttery, leaving a buttery mouthfeel after you have a taste. 

Pair with a Beaujolais.

Our cheese mongers hand cut every cheese to order. We will always try to cut the exact weight ordered, however your piece might be slightly over or under the amount listed. But please know that we cut it freshly and specifically for you.

If you order several cheeses, we will usually make up for shortcomings on weight, if any, on the other cheeses ordered.

All cheeses are wrapped in special cheese paper and sealed to preserve freshness during transit.

Every order includes all the necessary thermal packaging and ice packs required for current weather conditions. Our main focus is getting the freshest product delivered to your door.