Cheese Counter

Sage Derby Cheese The Facts Country: EnglandMilk Type: Pasteurized CowAge: 6 Months+ Tasting Notes: Sage Derby Cheese is a Cheddar-like cheese from...

Picobello Cheese The Facts Country: ItalyMilk Type: pasteurized CowAge: 10-12 Months Tasting Notes: Part of the Gouda family yet after the first bi...

Montasio Cheese The Facts Country: ItalyMilk Pasteurized cowAge: 3 months+ Tasting Notes: Montasio derives its name from the Montasio mountain rang...

Formaggio Latteria di Grotta The Facts Country: ItalyMilk Type: Pasteurized cow milkAge: 12 Months + Tasting Notes: Formaggio Latteria di Grotta t...

Farmhouse Red Leicester The Facts Country: EnglandMilk: Pasteurized cowAge: 8 months+ Tasting Notes: A real Farmhouse Red Leicester is aged in clot...

Cheshire Cheese The Facts Country: EnglandMilk: Pasteurized cowAge: 3 months+ Tasting Notes: As the oldest English cheese, Cheshire cheese is a har...

Wensleydale Cheese The Facts Country: EnglandMilk: Pasteurized cowAge: 6 months+ Tasting Notes: Wensleydale Cheese is a very traditional English ch...

Velvet Fog Cheese The Facts Country: Canada  Milk Pasteurized cowAge: 3-6 Months Tasting Notes: Velvet fog Cheese is made by the only cheese dairy...

Queso Cotija The Facts Country: Canada (Mexican Style)Milk Type: Pasteurized CowAge: 8 Months + Tasting Notes: Queso Cotija Cheese is salty, crumb...

Five Brothers Cheese The Facts Country: CanadaMilk Pasteurized cowAge: 8 months Tasting Notes: From the rolling hills of Oxford County, Ontario, co...

Frère Jaques Cheese The Facts Country: CanadaMilk Pasteurized cowAge: 3-6 Months Tasting Notes: Made by the only cheese dairy in North America run ...

Keen's Cheddar Cheese The Facts Country: EnglandMilk Unpasteurized cowAge: 12 months+ Tasting Notes: Keens Cheddar Cheese, made from the unpasteuri...

Dubliner Cheese The Facts Country: IrelandMilk Pasteurized cowAge: 9-12 months Tasting Notes: Dubliner cheese, inspired by the city of Dublin, and ...

Cantal Cheese The Facts Country: FranceMilk Type: Unpasteurized CowAge: 12m+ Tasting Notes: One of France's oldest cheeses, Cantal Cheese is loved ...

Appenzeller Classic Cheese The Facts Country: SwitzerlandMilk Type: Unpasteurized CowAge: 3-4 months Tasting Notes: Appenzeller Classic Cheese come...

Fromalp Gourmet Fondue Cheese The Facts Country: SwitzerlandMilk Type: Pasteurized CowAge: Combination of different cheeses Tasting Notes: Do you l...

Wookey Hole Cave Aged Cheddar Cheese The Facts Country: EnglandMilk Type: Pasteurized CowAge: 6-8 Months  Tasting Notes: Wookey Hole Cave Aged Ched...

Asiago Mezzano Cheese The Facts: Country: ItalyMilk Type: Pasteurized CowAge: 6 Months  Tasting Notes: The Asiago Mezzano Cheese follows a long tra...

BellaVitano Merlot Cheese The Facts Country: USAMilk Type: Pasteurized CowAge: 10-12 months Tasting Notes: BellaVitano Merlot Cheese takes the clas...

BellaVitano Espresso Cheese The Facts Country: USAMilk Type: Pasteurized CowAge: 10-12 months Tasting Notes: BellaVitano Espresso Cheese is a tradi...

BellaVitano Balsamic Cheese The Facts Country: USAMilk Type: Pasteurized CowAge: 10-12 months Tasting Notes: The BellaVitano Balsamic Cheese is the...

Provolone Piccante Auricchio Cheese The Facts Country: ItalyMilk Type: Pasteurized CowAge: 1 - 1.5 years+ Tasting Notes: Provolone Piccante Auricch...

Avonlea Clothbound Cheddar Cheese The Facts Country: CanadaMilk Type: Unpasteurized CowAge: 1 year+ Tasting Notes: Avonlea Clothbound Cheddar Chee...

Mahon Cheese The Facts Country: SpainMilk Type: Pasteurized CowAge: 8 Months + Tasting Notes: Mahon Cheese is firm, but not too dry and still has a...