Coeur de Savoie Cheese

The Facts:

Country: France
Milk Type: Unpasteurized Cow
Age: 12 months

Tasting Notes:

Coeur de Savoie Cheese is a semi-firm cheese, with a compact texture, made exclusively with milk from Haute-savoie.

Made from unpasteurized cow's milk, the cheese is aged 12 months.

It has a natural rind and a mild, fruity aroma. Flavours are very fruity and lactic.

Pair with Abois.

Our cheese mongers hand cut every cheese to order. We will always try to cut the exact weight ordered, however your piece might be slightly over or under the amount listed. But please know that we cut it freshly and specifically for you.

If you order several cheeses, we will usually make up for shortcomings on weight, if any, on the other cheeses ordered.

All cheeses are wrapped in special cheese paper and sealed to preserve freshness during transit.

Every order includes all the necessary thermal packaging and ice packs required for current weather conditions. Our main focus is getting the freshest product delivered to your door.