Cheese Counter

Malghe de Vezzena Cheese The Facts: Country: ItalyMilk Type: Unpasteurized CowAge:  Tasting Notes: Malghe de Vezzena Cheese is a sought-after PDO p...

2-year-old Gouda The Facts: Country: HollandMilk Type: Pasteurized CowAge: 2 years Tasting Notes: As Gouda ages, it develops a more intense flavour...

Fiery Spice Cheese The Facts: Country: EnglandMilk Type: Pasteurized CowAge:  Tasting Notes: As masters of the art of savory cheese blends, English...

Lancashire Cheese  The Facts: Country: EnglandMilk Type: Pasteurized CowAge: 4-12 weeks Tasting Notes: Produced using the curd from 2-3 days of mil...

Zamorano Cheese The Facts: Country: SpainMilk Type: Unpasteurized SheepAge: 6 months Tasting Notes: Zamorano Cheese is a famous Spanish raw milk sh...

Vacherin Fribourgeois Cheese The Facts: Country: SwitzerlandMilk Type: Unpasteurized CowAge:  Tasting Notes: Vacherin Fribourgeois Cheese is a semi...

San Simon Cheese The Facts: Country: SpainMilk Type: Pasteurized CowAge: 3 months Tasting Notes: San Simon Cheese is a semi-firm cheese is made fro...

Red Fox Cheese The Facts: Country: EnglandMilk Type: Pasteurized CowAge: 16 months Tasting Notes: Red Fox Cheese is an award-winning cheese handcra...

Queso Flores Cheese The Facts: Country: SpainMilk Type: Pasteurized SheepAge: 8 months Tasting Notes: Queso Flores Cheese is an exotic cheese made ...

Ossau-Iraty Lait Cru The Facts: Country: FranceMilk Type: Unpasteurized SheepAge: 6 months Tasting Notes: Ossau-Iraty Lait Cru is a traditional che...

Mild Gouda Cheese The Facts: Country: HollandMilk Type: Pasteurized CowAge:  Tasting Notes: There are several types of Gouda available, mostly clas...

Le Douanier Cheese The Facts: Country: CanadaMilk Type: Pasteurized CowAge: 9 weeks Tasting Notes: Le Douanier Cheese is a semi-firm, surface-ripen...

Goat Gouda Cheese The Facts: Country: HollandMilk Type: Pasteurized GoatAge: 5 months Tasting Notes: Goat Gouda Cheese is a semi-hard cheese made f...

Five Counties Cheese The Facts: Country: EnglandMilk Type: Pasteurized CowAge:  Tasting Notes: Five Counties cheese is produced by combining five E...

Der Scharfe Maxx Extra The Facts: Country: SwitzerlandMilk Type: Unpasteurized CowAge: 12 months Tasting Notes: Der Scharfe Maxx Extra is similar t...

5-year-old Cheddar The Facts: Country: CanadaMilk Type: Unpasteurized CowAge: 5 years Tasting Notes: Our 5-year-old cheddar is an award-winning che...

Canestrato Cheese The Facts: Country: ItalyMilk Type: Pasteurized SheepAge: 8 months+ Tasting Notes: Canestrato di Moliterno is a hard Pecorino che...

Bleu des Basque Cheese The Facts: Country: FranceMilk Type: Pasteurized SheepAge: 2-3 Months  Tasting Notes: Using milk collected from over 250 loc...

Black Lemon Gouda The Facts: Country: SwitzerlandMilk Type: Unpasteurized CowAge: 6 Months  Tasting Notes: Black Lemon Gouda is a unique semi-firm ...

Appenzeller Extra Cheese The Facts: Country: SwitzerlandMilk Type: Unpasteurized CowAge: 6 Months  Tasting Notes: Appenzeller Extra Cheese is aged ...

Aged Jersey Gouda Cheese The Facts: Country: HollandMilk Type: Pasteurized CowAge: 8-12 Months  Tasting Notes: Our Aged Jersey Gouda Cheese is made...

St Brigids Organic Grass-Fed A2 Butter Our St Brigids Organic Grass-Fed A2 Butter is an 84% Organic A2 Grass-Fed Jersey butter. Single A2/A2 only...

Elevate your gatherings with our exquisite Charcuterie Board, a perfect blend of artisan cheeses, cured meats, and gourmet accompaniments. Thoughtf...

Vacherin Mont d'Or Cheese (approx. 500g) The Facts Country: SwitzerlandMilk Type: Unpasteurized CowAge: up to 2 months Vacherin Mont d'Or Cheese i...