Cheese Counter

Swiss Tilsiter Cheese The Facts Country: SwitzerlandMilk Type: Unpasteurized CowAge: 3-4 months Tasting Notes: First produced in 1893, Tilsiter che...

Appenzeller Extra Cheese The Facts: Country: SwitzerlandMilk Type: Unpasteurized CowAge: 6 Months  Tasting Notes: Appenzeller Extra Cheese is aged ...

Appenzeller Classic Cheese The Facts Country: SwitzerlandMilk Type: Unpasteurized CowAge: 3-4 months Tasting Notes: Appenzeller Classic Cheese come...

Fromalp Gourmet Fondue Cheese The Facts Country: SwitzerlandMilk Type: Pasteurized CowAge: Combination of different cheeses Tasting Notes: Do you l...

Kalbach Chèvre Cheese The Facts: Country: SwitzerlandMilk Type: Pasteurized GoatAge: 12 Tasting Notes: The unique Kaltbach Chèvre is a goat's milk ...

Emmental Imported Cheese The Facts Country: SwitzerlandMilk Type: Unpasteurized CowAge: 8-12 Months Tasting Notes: Our Emmental Imported Cheese is ...

Cave Aged Gruyère Cheese The Facts Country: SwitzerlandMilk Type: Unpasteurized CowAge: Cave aged for 12 Months+ Tasting Notes: This is the wonderf...

Raclette Cheese The Facts Country: Swiss or FranceMilk Type: Unpasteurized CowAge: 4-6 Months Tasting Notes: Raclette Cheese is a fairly strong, sl...

Gruyère Cheese The Facts Country: SwitzerlandMilk Type: Unpasteurized CowAge: 8-12 Months Tasting Notes: Gruyère Cheese is one of those cheeses tha...