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We are now only taking orders for Toronto & all of the GTA (resumes in Jan 2025). For other areas, please consider our Cheese Club as a gift , which ships in early January.
We are now only taking orders for Toronto & all of the GTA (resumes in Jan 2025). For other areas, please consider our Cheese Club as a gift , which ships in early January.
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Spanish Marcona Almonds Rosemary

Spanish Marcona Almonds Rosemary

$18.99 - $34.99
$18.99
$18.99 - $34.99
$18.99
Shipping Information

We try to processes and ship out your order as soon as possible, often time it's the same day the order is placed. However, please allow 1-3 business days to process your order as we might be backlogged (especially during busy times).

If your order is time sensitive or specific, please email info@cheesyplace.com

GTA orders shipped daily (except Sunday)

Outside of GTA - Monday to Wednesday (1pm cutoff), all orders placed later will be shipped the following Monday.

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Customer Reviews

Based on 2 reviews
100%
(2)
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D
David Skeaff
Excellent.

Wonderfully unique flavour. Savoured one by one.

E
Ernesto Marquez
Savoury Spanish Marcona Almonds Rosemary.

I have always loved Marcona Almonds for the buttery taste and texture like a Macadamia nut; but when they are seasoned with Rosemary, it goes to a deeper level of taste.They are great as snacks, with cheese and charcuterie trays or for baking.

Spanish Marcona Almonds Rosemary

Spanish Marcona Almonds Rosemary are crunchy, buttery, toasted gourmet almonds from Spain. They are completely different than the almonds we usually get out of California. 

These almonds are roasted in oil and sprinkled with rosemary & sea salt. 

They are perfect with cheese, charcuterie and of course, drinks! 


 

Customer Reviews

Based on 2 reviews
100%
(2)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
D
David Skeaff
Excellent.

Wonderfully unique flavour. Savoured one by one.

E
Ernesto Marquez
Savoury Spanish Marcona Almonds Rosemary.

I have always loved Marcona Almonds for the buttery taste and texture like a Macadamia nut; but when they are seasoned with Rosemary, it goes to a deeper level of taste.They are great as snacks, with cheese and charcuterie trays or for baking.