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Château De Bourgogne Cheese The Facts Country: FranceMilk Type: pasteurized CowAge: 2-3 months Tasting Notes: Our Chateau De Bourgogne Cheese is a ...

Comte Cheese Aged 24 Months The Facts Country: FranceMilk Type: Unpasteurized CowAge: 24 Months Tasting Notes: Our Comte Cheese Aged 24 Months is a...

Etorki Basque Cheese The Facts Country: Basque region, FranceMilk Type: pasteurized sheepAge: 6 Months Tasting Notes: Etorki Basque Cheese has a ve...

Tuxedo Triple Creme Cheese The Facts Country: FranceMilk Type: Pasteurized CowAge: 2-3 months Tasting Notes: Tuxedo Triple Creme Cheese is a brie-s...

Roquefort Cheese The Facts Country: FranceMilk Type: Unpasteurized SheepAge: 2-4 Months Tasting Notes: The king of French blue cheese, Roquefort Ch...

Bleu D'auvergne Cheese The Facts Country: FranceMilk Type: Unpasteurized CowAge: 3 Months Tasting Notes: The Bleu D'auvergne cheese is a medium to ...

Brie De Meaux Cheese The Facts Country: FranceMilk Type: Unpasteurized CowAge: 1-2 months Tasting Notes: Brie De Meaux Cheese is one of the most we...

Normandy Raw Camembert Cheese The Facts: Country: FranceMilk Type: Unpasteurized CowAge: 3 weeks+ Tasting Notes: Made the traditional way, from unp...

Morbier Cheese The Facts Country: FranceMilk Type: Unpasteurized CowAge: 4-6 Months Tasting Notes: Morbier cheese was originally made from the left...

Saint Agur Cheese The Facts Country: FranceMilk Type: pasteurized CowAge: 2-4 Months Tasting Notes: Saint Agur Cheese is a popular French blue, wit...

Mimolette Cheese Aged 24 Months The Facts Country: Normandy, FranceMilk Type: Unpasteurized CowAge: 24 Months Tasting Notes: Our Mimolette Cheese A...

Époisses Berthaut Cheese The Facts Country: FranceMilk Pasteurized cowAge: 1-2 months Tasting Notes: Époisses Berthaut Cheese comes to us from the...

Chaumes Cheese The Facts Country: FranceMilk Type: pasteurized CowAge: 3 Months Tasting Notes: Chaumes Cheese is a soft, washed-rind cheese, made o...

Fromage D'Affinois Brie Cheese The Facts Country: FranceMilk Type: Pasteurized CowAge: 1-2 months Tasting Notes: It may look like a regular French ...

Valencay Goat Cheese The Facts Country: FranceMilk Type: Unpasteurized goatAge: Over 60 days Tasting Notes: A very famous pyramid-shaped goat chees...

Tomme de Savoie Cheese The Facts Country: FranceMilk Unpasteurized cowAge: 4-6 months Tasting Notes: From the Savoie region of Northwestern France,...

La Bonde d'Antan The Facts Country: FranceMilk Type: Pasteurized Age: 2-6 weeks Tasting Notes: La Bonde d'Antan is made by the same family that pr...

Imported French Brie Cheese The Facts Country: FranceMilk Type: pasteurized CowAge: 2-3 months Tasting Notes: This Imported French Brie Cheese is a...

Ossau Iraty Cheese The Facts Country: Basque, FranceMilk Type: Unpasteurized SheepAge: 6 Months Tasting Notes: Ossau Iraty Cheese features a firm t...

Brillat-Savarin Cheese The Facts Country: FranceMilk: Pasteurized cowAge: 1-2 months Tasting Notes: Brillat-Savarin cheese is a beautiful triple cr...

Fromager D'Affinois Brie Cheese with Black Truffle The Facts Country: FranceMilk Type: pasteurized CowAge: 2-3 months Tasting Notes: Fromager D'Aff...

Brebirousse d'Argental Cheese The Facts Country: FranceMilk Type: Pasteurized SheepAge: Brebirousse d’Argental Cheese, a sheep’s milk cheese from ...

Chabichou du Poitou Cheese The Facts Country: FranceMilk Type: Unpasteurized Goat OR Pasteurized (depending on availability)Age: 2-6 weeks Tasting ...

Fourme d'Ambert Cheese The Facts Country: FranceMilk Type: Pasteurized Age: 2-3 months Tasting Notes: Imported from the Auvergne region of France, ...