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Morbier Cheese The Facts Country: FranceMilk Type: Unpasteurized CowAge: 4-6 Months Tasting Notes: Morbier cheese was originally made from the left...

St.Paulin Cheese The Facts Country: FranceMilk Type: pasteurized CowAge: 2m+ Tasting Notes: St.Paulin Cheese is a Semi-soft cheese from France with...

Bleu des Basque Cheese The Facts: Country: FranceMilk Type: Pasteurized SheepAge: 2-3 Months  Tasting Notes: Using milk collected from over 250 loc...